Electrical equipment

Your kitchenette offers

Tableware and cutlery

In all suites, you should have 4 cups, 4 glasses, 4 forks, 4 spoons, 4 teaspoons, 4 large plates, 4 small plates, 4 bowls, 4 knives, 2 saucepans, 1 teapot, 1 wall-mounted soap dispenser, 1 double wastebasket, 1 corkscrew. In the single rooms, quantities are divided by 2 with a minimum of 1 item of each. If some items are missing, please let us know.

<aside> ℹ️ If you need to borrow items from the communal kitchen, please return them to the communal kitchen after use and, if necessary, place them in the dishwasher.

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